Poireaux à la sauce moutarde

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Poireaux à la sauce moutarde. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Poireaux à la sauce moutarde is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They're nice and they look fantastic. Poireaux à la sauce moutarde is something that I have loved my whole life.

Many things affect the quality of taste from Poireaux à la sauce moutarde, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Poireaux à la sauce moutarde delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Poireaux à la sauce moutarde is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Poireaux à la sauce moutarde using 9 ingredients and 3 steps. Here is how you can achieve that.

recette prise sur cookidoo (thermomix) mais adaptable

Ingredients and spices that need to be Make ready to make Poireaux à la sauce moutarde:

1. 10 poireaux
2. 30 gr beurre
3. 20 gr farine
4. 230 gr lait
5. 130 crème fraiche épaisse à 30 %
6. 50 gr moutarde
7. 1 cs jus de citron
8. sel
9. poivre

Steps to make to make Poireaux à la sauce moutarde

1. Faire cuire les poireaux en quartiers à la vapeur ;
2. Pendant ce temps préparer la sauce moutarde : faire chauffer le beurre, rajouter la farine en tournant, ensuite le lait, et la crème fraiche épaisse, toujours tourner, le mélange obtenu bien lisse rajouter la moutarde, et une cuillère à soupe de jus de citron, puis le sel, et le poivre.
3. Servir les poireaux avec la sauce moutarde tiède ou froide selon les goûts.

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So that's going to wrap it up with this special food Recipe of Speedy Poireaux à la sauce moutarde. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!