Moelleux pomme-amandes

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Moelleux pomme-amandes. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Moelleux pomme-amandes is one of the most favored of current trending foods in the world. It's appreciated by millions daily. It's simple, it's quick, it tastes yummy. They are fine and they look wonderful. Moelleux pomme-amandes is something that I have loved my whole life.

Many things affect the quality of taste from Moelleux pomme-amandes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moelleux pomme-amandes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Moelleux pomme-amandes using 11 ingredients and 7 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Moelleux pomme-amandes:

1. 3 pommes golden
2. 1 jus de citron
3. 3 œufs
4. 100 g farine
5. 80 g poudre d’amandes
6. 180 g sucre
7. 150 g beurre fondu
8. 20 g maïzena
9. 1 peu de vanille
10. 1/2 paquet de levure chimique
11. 2 cuillères à soupe rhum

Steps to make to make Moelleux pomme-amandes

1. Éplucher les pommes et les couper en tranches puis les arroser de jus de citron
2. Préchauffer le four à 180 degrés et faire fondre le beurre au micro onde
3. Dans un saladier battre le beurre avec le sucre et la vanille
4. Y incorporer les œufs un après l’autre en prenant soin de bien mélanger avant de mettre le suivant
5. Ajouter le rhum, la farine, la levure, la poudre d’amande, la maïzena et à la fin les tranches de pommes
6. Verser le tout dans un moule beurre et farine
7. Faire cuire 40 min à peu pres

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