Veau à la crème et aux champignons au cookeo

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Veau à la crème et aux champignons au cookeo. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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To get started with this particular recipe, we must prepare a few ingredients. You can have Veau à la crème et aux champignons au cookeo using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Veau à la crème et aux champignons au cookeo:

1. 800 g blanquette de veau
2. 1 boîte champignons
3. 2 cs farine
4. 1 oignon
5. 1 cs fond de veau dilué dans un demi verre d’eau
6. 20 cl vin blanc
7. Sel poivre
8. 1 cs crème fraiche

Instructions to make to make Veau à la crème et aux champignons au cookeo

1. En mode Dorer, faire revenir dans un peu d’huile la viande et l’oignon.Ensuite, mettre les champignons.Bien mélanger.
2. Ajouter la farine, bien mélanger.
3. Ajouter le fond de veau dilué, le vin blanc.Sel/poivre.
4. Mettre en cuisson sous pression 17 min.
5. Quand la cuisson est terminée, éteindre le Cookeo.Ajouter 2 cs de crème fraîche épaisse.Melanger et server.

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So that's going to wrap this up with this special food Recipe of Any-night-of-the-week Veau à la crème et aux champignons au cookeo. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!