Bolognaise de lentille

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Bolognaise de lentille. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Bolognaise de lentille is one of the most favored of recent trending foods in the world. It's appreciated by millions daily. It's easy, it is fast, it tastes yummy. Bolognaise de lentille is something that I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Bolognaise de lentille, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bolognaise de lentille delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bolognaise de lentille is Pour 4 personne. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bolognaise de lentille estimated approx 40 minutes.

To get started with this recipe, we must prepare a few components. You can cook Bolognaise de lentille using 15 ingredients and 4 steps. Here is how you cook it.

J'utilise la boîte de la pulpe de tomate comme référence d'eau . 1 boîte = 1 dose

La sauce bolognaise est une recette de sauce traditionnelle de la cuisine italienne, originaire de Bologne en Émilie-Romagne, à base de bœuf haché, sauce tomate, oignon, céleri, carottes, et d'huile d'olive.
Ici sans viande

Ingredients and spices that need to be Make ready to make Bolognaise de lentille:

1. 100 g lentille corail
2. 1 carotte
3. 1 courgette
4. 1 oignon rouge
5. 1 navet
6. 400 g pulpe de tomate
7. 4 dose d'eau
8. 70 g concentré de tomate
9. Paprika
10. Piment doux
11. Curcuma
12. Cumin
13. Curry
14. Accompagnement
15. 400 g semoule cuite

Instructions to make to make Bolognaise de lentille

1. Couper tous les légumes en petits dés.
   
   Les faire revenir dans un peu d'huile.
2. Ajouter la pulpe de tomate, le concentré de tomate,l'eau, les épices et laisser mijoter 20 minutes à feu moyen et en couvrant
3. Ajouter les lentilles et laisser mijoter de nouveau 20 minutes
4. Idéal avec de la semoule, riz ou polenta.

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So that is going to wrap it up with this special food Recipe of Speedy Bolognaise de lentille. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!