Gateau au pommes

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Gateau au pommes. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Gateau au pommes is one of the most favored of current trending meals on earth. It's appreciated by millions daily. It is easy, it's fast, it tastes yummy. They are fine and they look fantastic. Gateau au pommes is something which I have loved my entire life.
Many things affect the quality of taste from Gateau au pommes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gateau au pommes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Gateau au pommes is Pour 8 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Gateau au pommes using 7 ingredients and 7 steps. Here is how you can achieve that.
Facile et trés rapide.
Ingredients and spices that need to be Prepare to make Gateau au pommes:
- 100 g beurre
- 150 g sucre
- 2 œufs
- 100 ml lait
- 1/2 sachet de levure chimique
- 125 g farine
- 3 pommes
Instructions to make to make Gateau au pommes
- Éplucher et couper au préalable.
- Faite fondre le beurre.
- Ajouter les œufs, le sucre et le lait.
- Ajouter la levure, la farine et les pommes puis mélanger.
- Versez la préparation dans un moule.
- Cuire 40mn dans le four à 190°.
- Démouler et déguster.
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So that is going to wrap it up for this special food Recipe of Super Quick Homemade Gateau au pommes. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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