Tzatziki

Hello everybody, it's John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Tzatziki. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Tzatziki is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it's quick, it tastes delicious. Tzatziki is something which I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Tzatziki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tzatziki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tzatziki is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few components. You can have Tzatziki using 8 ingredients and 6 steps. Here is how you can achieve that.

Une entrée fraîche avant l'automne !
#Septembre #Entrée #Voyage

Ingredients and spices that need to be Get to make Tzatziki:

1. 1/2 concombre
2. 3 pots yaourt nature grec
3. 1 cuillère à soupe d'huile d'olive
4. 1 cuillère à soupe jus de citron
5. 1 cuillère à soupe menthe séchée
6. 1 gousse d'ail
7. Sel
8. Poivre

Steps to make to make Tzatziki

1. Râper le concombre et le mettre dans une passoire avec une pincée de sel. Dégorger pendant 20 minutes (pour que l'eau sorte).
2. Dans un saladier bien mélanger l'ail écrasé, la menthe, le sel, le poivre, le citron et l'huile.
3. Ajouter le yaourt et le concombre râpé et bien mélanger le tout.
4. Laisser au frais pendant une heure pour que les saveurs se melangent bien.
5. Bon appétit !
6. Conseils :
   - J'ai mis de la menthe poivrée à la place de la menthe.
   - Couper du pain pita en quatre. Verser un filet d'huile d'olive dessus, saupoudrer de sel, poivre et origan et faire réchauffer pendant cinq minutes sur une poêle chaude.

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So that's going to wrap it up for this special food Easiest Way to Prepare Award-winning Tzatziki. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!